Flavor-First Food-as-Medicine Wellness that You Can Savor — Scalable. Sticky. Sustainable.

WelFore Health combines AI personalization, culturally fluent Flavor-First design, and clinically validated portioning tools to deliver Food-as-Medicine programs that engage families and scale across communities.

RISING STAR FINALIST — Wellness & Prevention

7th Annual Digital Health Awards 2025

Digital Health Hub Foundation

Trusted By:

Prevention has failed for decades.

Programs couldn’t scale, and they didn’t stick. Families were left out, equity was overlooked, and outcomes never sustained.

We fixed both problems.

  • AI makes prevention scalable.
  • Flavor-First cultural fluency makes it engaging.
  • Together, prevention becomes sustainable for families across generations.

Why WelFore Wins

Flavor-First Engagement

Joyful, multi-sensory, culturally fluent.

Clinical Backbone (Precise Portions®)

10+ years, 500K+ lives, 4 trials, ADA funding

Family-Centered Health Literacy

Builds household skills, breaks intergenerational cycles.

Culturally Fluent & Scalable

CPT-ready, no new staff required.

Multi-Channel Flywheel

Families → Community → Systems adoption loop.

From Classrooms to Clinics, Flavor-First Prevention Is Taking Root.

WelFore Health’s Flavor-First Food-as-Medicine programs are already being tested and embraced in diverse community settings:

Whether at Eastern Virginia Medical School or Virginia Beach Parks & Rec, our Eat the Rainbow adult or kid-centered workshops have engaged families in hands-on, joyful learning about food and flavor.

Whether at Farmers Markets or Norfolk Public Schools, our salt-free spice blends are helping families & cafeterias alike integrate healthier, flavorful options.

At Langley AFB or Hampton Roads events, military families are experiencing Flavor-First wellness through our pilot programs.

For fitness and community groups, we’ve delivered Eat the Rainbow cooking classes that build health literacy and empower adults to make prevention joyful and sustainable.

And with eight FQHCs in discussion, we’re preparing to scale these pilots into clinical and community care settings nationwide.

Want "Flavor-First tools" for your home?

Salt-free spice blends, Eat the Rainbow kits, and heritage-inspired recipes to make healthy eating joyful at home.

Get WelFore Health For Families

Designed to Deliver Measurable Value from Day One.

WelFore Health’s Flavor-First Food-as-Medicine pilots are structured to be both clinically impactful and financially sustainable. Using standard medical nutrition therapy and health education CPT codes (97802, 97803, 98960, 99401–99404), partners can bill for sessions immediately.

CPT Reimbursement Potential

$12,500+ per 25 participants (based on average $500 reimbursement per participant across 4 billed encounters).

Estimated Avoided Costs

$20,000+ per cohort (based on CDC estimates that nutrition interventions can reduce ER visits and complications for diet-related chronic disease by $800 per participant annually).

Operational Feasibility

No additional staff required; integrates into existing FQHC workflows.

Equity Impact

Supports UDS reporting and health literacy improvements, key for FQHC and public health mandates.

  1. CPT Reimbursement: AMA CPT® Codes 97802/97803 (Medical Nutrition Therapy) and 98960/99401–99404 (Health & Behavior Education/Preventive Medicine) reimbursement benchmarks; average $125 per encounter based on payer fee schedules (CMS 2024).
  2. Avoided Costs: CDC (2023).Chronic Disease Prevention: Return on Investment Models.Nutrition interventions can reduce healthcare utilization costs by an estimated $800+ per participant annually.
  3. Equity Impact: HRSA Uniform Data System (UDS) measures include health literacy, nutrition counseling, and preventive care benchmarks for FQHCs.

Let’s make flavorful prevention the new standard of care.