Pink Himalayan Salt & Herb Blend – Gourmet Seasoning Grinder for Cooking

Pink Himalayan Seasoning Salt | Garlic & Herb Blend

Bring flavor and health to your kitchen with our Premium Gourmet Pink Himalayan Seasoning Sea-Salt Blend with Garlic, Onion & Oregano. Packed in a convenient grinder glass jar, this all-natural seasoning combines mineral-rich Himalayan pink salt with organic herbs and spices for a refreshing, savory taste. Perfect for pasta, roasted veggies, grilled meats, or as a finishing touch to any meal, this seasoning salt makes cooking easy, delicious, and healthy.

Key Features:

✔ Mineral-Rich Salt: Pure pink Himalayan sea salt packed with nutrients.

✔ Organic Herbs & Spices: Infused with garlic, onion, and oregano.

✔ Versatile Use: Great for pasta, veggies, meat, eggs, and more.

✔ Convenient Grinder Jar: Freshly ground for perfect texture and flavor.

✔ Healthy Cooking: Reduced-salt alternative for everyday meals.

Whether you’re preparing gourmet meals or everyday family dinners, this Himalayan seasoning salt is a simple way to elevate your dishes. A perfect gift for home chefs!

Our Go-To Approach for Consistently Great Food in 30 minutes or less:

• Pre-heat oven to 425F
• 2 cups veggies or 1lb protein
• 1 TBSP Salt-Free Blend
• 1 TBSP Saje Basil Infused Olive Oil
• ½ tsp Saje Pink Himalayan Seasoning Salt…or to taste (optional)
• Combine in Mixing Bowl
• Line the Baking Tray with foil or parchment paper
• Single Layer food on the tray
• Roast for 20 minutes or until the desired color
• Enjoy when you hear people say WOW!

Watch out world! There’s a new Chef in town!

Love this recipe Saje Simple Roasted Eggplant – serves 4:

• Pre-heat Oven to 425F
• 1 TBSP Saje Basil Infused Olive Oil
• 1 tsp Saje Pink Himalayan Seasoning Sea Salt (optional)
• 2 small Eggplants – diced or sliced or spaghetti or riced
• Combine together
• Line Baking Tray with foil or parchment paper
• Single layer on baking tray
• Roast for 20 minutes or until desired color
• Serve & Enjoy!